Catering-Cooking

This 10 week course will show that cooking is:
FUN
EASY
RELAXING
REWARDING

 

1.

Orientation - all aspects of cooking and techniques.

 

2.

Cocktails, Starters & Snacks

 

3.

Breads & Soups

 

4.

Pasta & Vegeterian Dishes

 

5.

Meat & Accompaniments

 

6.

Poultry & Accompaniments

 

7.

Seafood & Accompaniments

 

8.

Theory lessons, costing, menu planning, table setting, etc.

 

9.

Small Cakes, Biscuits & Slives

 

10.

Large Cakes, Desserts & Puddings


Duration: 10 Lessons x 4hrs (approx)

Day & Evening and Saturday classes.
To enrol, contact the Academy at
 
info@shanaazparkercooking.com
or call 021 703 1065

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